PASTOR’S COMMENTS 12-12-03

Dear Brethren,
 
Once again, I am picking up with my writings of what will be occurring in the beginning of the millennium under the reign of Jesus Christ.  Last time we begin looking into the laws of God that will be taught by us to the people of Israel and will be enforced as a way of life in the beginning of the millennial years. 
 
As a side note, a few years into the millennium, we will be working with all of the Gentile nations, but Scripture reveals it first has to begin with the nation of Israel.
 
Last time we touched on the 10 Commandments along with the statutes and judgments, many of which are largely ignored today even though people may read of them.
 
It is my purpose in this and future writings to continue focusing more fully on the statutes and judgments of God of which some are little known even among God’s Church.
 
First, I will touch on the ones that are well-known and obeyed by the members of God’s true Church, but as future teachers now in training, they are needed as a refresher course:
 
The Dietary Laws —
 
“Who satisfies your mouth with good things, so that your youth is renewed as the eagles” (Psalm 103:5).
 
God is the Designer and Creator of human beings.  Scripture reveals our bodies, as well as our minds, are wonderfully made.  In some ways our bodies can be compared to any piece of fine machinery, whether an automobile, tractor, truck, lawn tractor, or whatever.
 
With anyone of these a manual comes with it that makes known how it should be care for, the kind and weight of oil that should be used, the octane gasoline, and further how often it should be serviced to make possible years of service.
 
So it is with us.  God has so designed and fine-tuned us, one could say, that like any of the above we need to make a careful selection from His physical creation of animals, fish, and birds, for the meat we eat to make possible longevity of life with good health.
 
To aid us, God has made known in His Bible what we should and should not eat.  
 
Just before God made known once again to the people of Israel His laws that regulate the kind of meat that is permissible for us to eat with His blessings, as opposed to the kind we are not to eat that over time would bring the penalty of painful problems in the form of arthritis or other crippling disease, as well as to lead to a death of cancer, heart related problems, or some other terrible disease, He tells us what kind of people we are suppose to be to Him:
 
You are the children of the LORD your God, .. For you are a HOLY PEOPLE to the LORD your God, and the LORD has CHOSEN you to be a people for Himself, A SPECIAL TREASURE ABOVE ALL THE PEOPLES who are on the face of the earth” (Deuteronomy 12:1-2).
 
Please note the following comment from the Jewish Commentary regarding the above introductory Scripture and the following that makes known what God’s people may eat and not eat:
 
Soncino Commentary:, Volume 1, Page 809
 
“The two-fold purpose of the dietary laws is clearly defined.  In the first place, Israel is to be ‘holy’, i.e. distinct, marked off from the other peoples; and these laws powerfully served to maintain the separateness of Israel.  In the second place, the creatures which are forbidden as described as ‘abominable things’ – in themselves loathsome and undesirable as articles of diet ..”
 
After that introduction to this chapter, God begins to make known the kind of animals, fish, and birds, He has designed and brought into existence for both the enjoyment and nutritional needs for His special people, and in reality for all humanity.
 
The Scriptures that follow gives us the major areas we are to be looking for in regard to what may be eaten with God’s approval and blessing as opposed to those that are forbidden by Him.  (One should read all these verses in their entirety, along with Leviticus 11 for added emphasis):
 
Verses 3-6 “You shall NOT eat any detestable thing (loathsome and undesirable for human consumption, summary of Leviticus 11). These are the animals which you MAY eat: the ox, the sheep, the goat, the deer, the gazelle, the roe, the deer, the wild goat, the mountain goat, the antelope, and the mountain sheep. And you may eat EVERY animal with cloven hooves, having the hoof split into two parts, and that chews the cud, among the animals.
 
Verses 7-8 “Nevertheless, of those that chew the cud or have cloven hooves, you shall NOT eat, such as these: the camel, the hare, and the rock hyrax, for they chew the cud but do not have cloven hooves; they are unclean to you. Also the swine is unclean for you, because it has cloven hooves, yet does not chew the cud; you shall NOT eat their flesh OR touch their dead carcasses.
 
Verses 9-10 “These you MAY eat of all that are in the waters; you may eat ALL that have fins AND scales.  And WHATSOEVER does NOT have (both) fins and scales YOUR SHALL NOT EAT; it is unclean for you.
 
Verses 11-12 “All clean birds you MAY eat.  But these you may NOT eat  ...”
 
NOTE: The Bible Story by Mr. Basil Wolverton makes known how to make the distinction between the kinds of birds that are clean and good to eat as opposed to those we should not eat.
 
Informative Knowledge —
 
It is both interesting and edifying to learn and profit by what some notable and knowledgeable people have discovered as to why the animals, fish, and birds, that are revealed to be clean by God and therefore beneficial to one’s health are to have certain qualities about them that the unclean does not have as we find in the following comments:
 
CRITICAL AND EXPERIMENTAL COMMENTARY, Volume 1, Page 407
 
Leviticus 11:9 “These shall you eat ... whatsoever hath fins and scales” – QUOTE: ‘The fins and scales are the means by which the excrescences of fish are carried off, the same as in animals by perspiration. ... but those that have no fins and scales cause ... the most malignant disorders when eaten: in many cases they prove a mortal poison.’ 
 
It is also revealing to read the following comments regarding the animals:
 
CRITICAL AND EXPERIMENTAL COMMENTARY, Volume 1, Pages 455-456, Leviticus 11:3-7
 
“Whatsoever parteth the hoof, and is cloven-footed, and cheweth the cud” – ‘Ruminating animals, by the peculiar structure of their stomachs, digest their food more fully than others.  It is found that in the act of chewing the cud a large portion of the poisonous properties of noxious plants eaten by them passes off by the salivary glands.  This power of secreting the poisonous effects of vegetables is said to be particularly remarkable in cows and goats, whose mouths are often sore, and sometimes bleed, inconsequence.  Their flesh is therefore in a better state for food, as it contains more of the nutritious juices, and is more easily digested in the human stomach, and is consequently more easily assimilated.  Animals which do not chew the cud and convert their food less perfectly: their flesh is therefore unwholesome, from the gross animal juices with which they abound, and is apt to produce scrofulous (meaning: having a diseased run-down condition, relating to, or affected with scrofula = swellings of the lymph nodes) disorders. ... In the case of animals with parted hoofs, when feeding in unfavorable situations, a prodigious amount of fetid matter is discharged and passes off between the toes; while animals with undivided hoofs, feeding on the same ground, become severely affected in the legs, from the poisonous plants among the pasture.”     
 
A note in passing: There are 11 animals named in this chapter which are not included in Leviticus and Numbers.  More names were known after 40 years away from Egypt.
 
God’s Special People —
 
Though God does not introduce Leviticus 11, as He does with this chapter: speaking of us as His special treasure, it still applies for that is what we are suppose to be – His special people who are called to live His Way of Life. And He tells us such toward the end of the chapter:
 
“For I am the LORD your God; you shall therefore sanctify (set self apart from all others of the world) yourselves , AND YOU SHALL BE HOLY; ...”  (Leviticus 11:44). 
 
Clarke Commentary, Volume 1, Pages 545-546   Leviticus 11:44
 
“You shall be holy” – ‘And this was THE GRAND DESIGN of God in all these prohibitions and commands; for these external sanctifications were only the emblems of the internal purity which the holiness of God requires here, and without which none can dwell with Him in glory hereafter.’
 
It is really not in us to fully grasp the awesome calling and selection God has made with Spiritual Israel, His Church, today.  However we should be able to understand enough to help us realize all the more why we should keep ourselves within God’s holy and righteous laws that do set us apart from the world.
 
In the new world all will conform to the same teachings and for the very same reasons. And God has in mind that we will be teaching the peoples inside the millennium all that we are learning now.
 
Be Discreet  —
 
A word of advice: As His special and chosen people we should not be concerned about what other people think of us when we in a spirit of gentleness decline a serving of steak that is bacon wrapped or some type of shell fish served in our salad or whatever else is served to us in a friend’s home or in a restaurant.
 
Some members have tactfully declined by saying it does not agree with them.  And it won’t, for it is harmful to us as we have seen by the above quotes and those that will follow.  However if there happens to be more than one of you in the home then a further explanation would need to be given in a gentle and loving manner. 
 
Though the temptation will be there to make known what God has to say about the subject, we should avoid going into a lengthy explanation to our hosts unless it is asked for, and even then say as little as possible about why we do not eat the whatever it is for God has not yet opened their minds to understand as He has with us. It will only create tension and an impaired relationship.
 
The Argument About A Change —
 
With some who are Protestant will try and point out that these laws have been changed in the New Testament just as they will say the same about God’s Sabbath Day.
 
They will mention Scriptures that on the surface would indicate they are right.  However when one studies the Scriptures before and after as well as keeping the subject in context with other Scriptures we can easily see they have the wrong understanding of what those Scriptures really say.
 
In this context, consider the following points:
 
1)  We should remember God does NOT change (Malachi 3:6).  He is the same yesterday, today and forever (Hebrews 13:8).
 
2)  In actual fact one can see that God will be destroying those who eat swine flesh at His coming (Isaiah 66:17). 
 
3)  One should realize that God did not re-create all of the unclean to make them clean in the New Testament anymore than He changed the 7th Day Sabbath to Sunday observance.
 
The following quotes make very clear there has been no change in God’s creation of the animal kingdom. They are still the same as they were when created:
 
The Hog, Should It Be Used For Food, Page 11-12, C Leonard Vories
 
“On examining the swine’s anatomy, we find that, as a supplement to his bad appetite [a scavenger] he has but one poorly constructed stomach arrangement, and very limited excretory organs generally. Consequently, in about three hours after it has eaten his polluted swill, putrid carrion, or other offensive matter, man may eat the same in second-hand style off the ribs of the pig.
 
“This flesh the law condemns as unclean; not merely ceremonially as unclean, but hygienically and physiologically as well.  In the nature of tings it is gross, diseased, and deadly; manufactured out of the basest and most diseased and polluted material, and in the crudest and speediest way.  The diet of a pig is so deadly that it generally kills the animal itself in about eight to 10 years. 
 
“If you examine carefully you will find a small abrasion behind the front foot of the pig.  Rub it off and press the leg above the abrasion, and you may squeeze a teaspoonful of dirty matter from it.  This is original pork gravy.  It helps to drain off the teeming filth with which the system is filled.
 
“On a close analysis of this filthy scrofulous serum, or the ‘culture’ of its bacilli under varied conditions, it is seen to contain the elements of many dangerous diseases and combinations; yet how toothsome is pickled pig’s feet to ignorance, unbelief and disobedience – The Defender, pub. In Wichita, Kansas., December, 1939
 
[With this in mind perhaps we can better understand why God commands: “Also the swine ... you shall NOT eat their flesh OR TOUCH their dead carcasses” Deuteronomy 14:8]
 
Dr. Thomas H. Nelson, wrote, (page 11, same book):
 
“The animals that chewed the cud and divided the hoof, such as the ox, sheep, goat, deer, buffalo, etc., because of the saculated condition of the alimentary canal and the secondary cud receptacles, have practically three stomachs, as refining agencies and cleansing laboratories, for the purifying of their food; thus weeding out from their systems most of the poisonous and deleterious matter.
 
“It thus takes clean, vegetable food over 24 hours to be turned into flesh. ... The dietary habits of all such vegetarian animals were also clean, in comparison to the omnivorous swine.”
 
Page 10, same book: “... many will say that the hog is no more filthy in its habits of feeding than a chicken.  If this were true, there is still a vast difference between the digestive system of a hog and that of a chicken.  The chicken has two stomachs – the glandular stomach and the gizzard. 
 
“One writer says, ‘The clean bird has a stomach or gizzard with a double skin which can easily be separated.  (Examples are the chicken, the turkey, and certain species of ducks and goose.  Careful examination of vultures, hawks, eagles, ... reveals they do not have such a gizzard.) 
 
“Knowing these facts about the chicken, we might believe the Creator permitted it to be used for food because it has a digestive system something like that of clean beasts  – a digestive system more capable of eliminating impurities from the food eaten than in the digestive system of the unclean animals.”
 
With all this in mind science has not shown where there has been a new creation of the unclean by Christ in the New Testament.  They still are the same as they were when they were created by God.
 
For example – visit any hog pen and you will find under most circumstances the hog has never lost his dirty, unclean nature (II Peter 2:22).. He still proves himself a scavenger in every way.
 
I have used lengthy quotes in order to help the reader to more fully understand WHY God commands us not to eat the unclean and it is my hope that they will prove to be helpful in increasing the understanding of all of you who will be reading this.
 
In Conclusion —
 
Since I have devoted so much space to the Dietary Laws I will break off here and hope to continue next time with the statutes and judgments that God tells us we are to REMEMBER and OBEY them.
 
I really feel this is needed for we should well realize WHY God commands us what to eat or what not to eat. 
 
Where we do fully understand no one will ever be able to convince you they are now all right to eat, plus, you will be able to teach with understanding these laws to the people of Israel in the millennium, as well as your children now.. 
 
Please take care and keep close to God.
 
Our love and prayers,
 
Don Billingsley
 
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